+++++++++++++++++++++++++++++++++++
‘
About the Recipe: Peppers are quite sweet and a great ingredient to use in a salad, top a sandwich, or add to any main dish. Remember to always taste your peppers to see if they are hot or sweet.
Cooking Tips: Two basic approaches:
On and off quick – like stir frying, grilling, quick fry
Stewing them soft in own juices – chili, pepper sauces
Health Benefits of Peppers: Vitamin C and A, antioxidants, folate, fiber, Vitamin B6 and E.
For More Information:
https://www.farmerjonesfarm.com/blogs/news/tips-for-cooking-peppers-and-their-health-benefits
To Serve or Save: Use for recipe or cover; chill overnight; can be stored in airtight container in the refrigerator for up to 1 week. Bring back to room temperature before using in a recipe.
Yield: about 1-1/4 cups
pdf for Copy of Recipe – Marinated Mini Rainbow Sweet Peppers
+++++++++++++++++++++++++++++++++++
