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About the Recipe: This chicken recipe has a flavorful spicy paste that bakes into the chicken and keeps it moist. It’s covered with an addictive, spicy BBQ glaze; lightly grilled; and ready for serving in minutes. It’s grill and grill pan friendly.
Cook’s Note: The recipe can be prepared in the oven and then later glazed for serving on a grill pan or grill. If the chicken thighs are small, use 6 thighs in place of 4 large chicken thighs.
To Serve: Place chicken on serving plate; drizzle with some of the remaining glaze. Garnish with cilantro leaves.
Yield: 8 chicken thigh pieces Serves 2 to 4
pdf for Copy of Recipe – Sweet Spicy Grilled BBQ Chicken
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