Philippines (Filipino) Burger Steaks with Mushroom Gravy & Veggie Burgers

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Food Trends

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Beyond Meat Burger ( Veggie) Paddies

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Philippines (Filipino) Burger Steaks with Mushroom Gravy

Nutrition: Features #1 Veggie Power Star – Watercress
Food Trends: 
Philippines; Vegetarian Burger

About the Recipe:   Your dinner guests will never believe that they are having veggie burger steaks.  Yes, they are that delicious!  Perhaps it is the light red or pink centers and dense texture that fools everyone. Also, they don’t have a strong vegetable flavor.  Adding the creamy mushroom topping elevates the dish into a delicious entrée to serve with cooked rice or mashed potatoes.

Cook’s Note: 

  • I used Baby Bella and Hedgehogs mushrooms but any small mushroom can be substituted.
  • Beyond Meat Burgers are plant-based burger patties with no soy, no gluten, and GMO free. Each package contains two 1/4 lb. patties.  It is important not to overcook this product.
  • You can also serve this with cooked rice.
  • I adapted this recipe into a vegetarian dinner dish using vegetable burgers.
  • A natural mushroom soup can be substituted for the gravy but using fresh mushrooms produces a wonderful fresh flavor.

Recipe Originated:  The Filipino Burger Steak was popular as the Jollibee’s Burger Steak in the early 90’s. It was a hamburger prepared with beef broth mushroom gravy.

For More Information:

http://www.pinaycookingcorner.com/2011/10/filipino-burger-steak.html;

http://www.hungrybrownie.com/filipino-burger-steak/

pdf for Copy of Recipe – Philippines (Filipino) Burger Steaks with Mushroom Gravy

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Vegetarian Burger
(American Style)

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Beyond Beef ( Vegetarian) Burger – American Style

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Guinataan Talong
(Vegetarian Burger – Filipino Style)

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Guinataan Talong (Vegetarian Burger – Filipino Style)

Nutrition: Features #2 Veggie Power Star – Chinese Cabbage
Food Trends: 
Philippines; Vegetarian Burger

About the Recipe:  Dress your burger in style with a touch of the Philippines.  The roasted or grilled eggplant spread adds a smoky flavor that merges with the crisp, cool coconut coleslaw.  For fun, try the banana catsup if you are an adventurer or make yours original.  It’s a great trendy sandwich with a no-meat burger.  Wow!

pdf for Copy of Recipe – Guinataan Talong (Vegetarian Burger – Filipino Style)

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