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About the Recipe: Seared Baby Bella mushrooms add a delightful fall flavor as well as a dressing for the salad. Dried cranberries give a sweet touch and toasted walnuts add the crunch. Garnish the salad with bright colored and zesty watermelon radish slices. So easy and delicious!
Place lettuce in serving bowl; top with warm mushrooms mixture; garnish salad with thin watermelon radish slices.
Yield: Serves: 4 to 6