Colonial Custard Pie Pumpkin Dessert

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Pumpkins Cooking Low and Slow on an Open Campfire

Cindy Kay DearDorff Carving a Pumpking Prior to Cooking

Colonial Custard Pie Pumpkin Dessert

To Serve: Place dollops of Maple Pumpkin Pie Whipped Cream inside pumpkin; lightly sprinkle with pumpkin pie spice if desired. Garnish serving plate with Sweet ‘n Salty Pumpkin Seeds. See attached recipes…

Let guests use serving spoon to remove soft pumpkin, custard and whipped cream to dessert plates.  Serve additional whipped cream and pumpkin seeds on the side.

pdf for Copy of Recipe – Colonial Custard Pie Pumpkin Dessert

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