Creamy Camembert with Fig Spread and Nut Crumbles

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Creamy Camembert with Fig Spread and Nut Crumbles ………with Camembert Vegan Cheese from Herbivorous Butcher

About the Recipe:  What guest can refuse an appetizer of creamy melting cheese, topped with warm fig preserves and crunchy fruits and nuts! The drizzle of truffle oil flavors the cheese-free cheese, adding a gourmet touch.  It’s a real winning combination.

*Cook’s Note:  This recipe used The Herbivorous Butcher Cheese-Free Camembert Cheese. The soft, spreadable table cheese features the finest truffle oil to paint a landscape of rich sensuous flavor. It melted perfectly in the oven at 350F as recommended.  If unavailable, use a substitute product.

pdf for Copy of Recipe – Creamy Camembert with Fig Spread and Nut Crumbles

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