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3 Part Zoom® Online Series
offered by 92Y® in NYC
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Kate McDermott in her kitchen conducting on line Zoom® event for 92Y New York City.
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Kate McDermatt adding ingredients to bowl for making a pie crust in online event.
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Kate McDermott rolling out dough to the perfect thickness for her pie crust.
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Kate McDermott demonstrating technique for placing completed dough into baking dish.
pdf for Copy of Kate McDermott’s recipe for One Cup Out Pie Dough
pdf for Copy of Recipe – Kate McDermott’s gluten free Pie Dough Recipe
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Completed Pear pie baked during the Nov. 6th session of Introduction to Pie Baking.
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Hand pies made by Gloria Goodtaste from remnants of pie crust from the first Art of the Pie session on Oct.26th.
pdf for Copy of Recipe – Baking with Dough Remnants during the Art of the Pie Class
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Chess pie made during the Art of the Pie class on Nov. 2nd following Kate McDermott’s instructions and techniques.
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Pear pie prepared and baked during the Art of the Pie Class on Nov. 9th by Gloria Goodtaste.
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