Sweet ‘n Smoky Corn Hummus with Blue Corn Chips

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Sweet ‘n Smoky Corn Hummus with Blue Corn Chips

About the Recipe: Swirl sweet corn into your next hummus dipping bowl for a fresh farm harvest surprise.  Add a touch of spice and serve with blue corn chip dippers. Double the corn is double delicious.

To Serve:  Place into small serving bowl; drizzle with oil; sprinkle with coarse chopped smoked almonds. Serve with blue corn chips

pdf for Copy of Recipe – Sweet ‘n Smoky Corn Hummus with Blue Corn Chips

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