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About the Recipe: This is a recipe that most cooks just love because it is so easy to prepare and everyone seems to enjoy it. The crushed tomato sauce is flavored with chili powder and cumin to give it a spicy flavor. We used pepperjack cheese for an extra kick but cheddar cheese would be a great substitute to make it into a melt. Use any leftovers to serve over rice or even baked potatoes.
Cook’s Note: After preparing the meatloaf for dinner, we used the leftovers to prepare these delicious spicy sandwiches, filling them with vegan meatloaf and spicy tomato sauce.
*This recipe was prepared using The Herbivorous Butcher Gluten Free Meatloaf and The Herbivorous Butcher Cheese-Free Pepperjack Cheese but if unavailable, use am available substitute.