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Elegant Walnut Spice Easter Cake
Inspired by Marge Walker’s Prune Cake Recipe
This European styled cake is perfect for celebrating Easter. The cake has a rich spicy flavor and is drizzled with a sweet butter glaze. Crunchy ground walnuts cover the top. It can also be served simply cut in squares without the decorations and can be prepared using different pan sizes. For a fancy touch, add a plum prune topping or use your favorite pastry filling. A special thanks to Marge Walker for sharing her delicious recipe with the world.