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Blueberry Lavender Citrus Crumb Bars
(Spelt Flour)
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The spelt flour produces a very soft crumb crust with a melt-away flavor and is delicious with the oats. Mixing the two jams combines a winning flavor combination, blueberries and citrus. Adding a light touch of lavender brings the sweet squares to a new level.
Cook’s Note: You can use any combination of fruit spreads or jam. If you can’t find lavender flavored jam, you can add some chopped dried lavender to the jam. It is a strong flavor, so add a small amount according to your taste. To store: cover with airtight plastic wrap; store in refrigerator
pdf for Copy of Recipe – Blueberry Lavender Citrus Crumb Bars
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